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GMO Foods: ‘Harvesting’ Risk?

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The question of safety is at the center of the complex and controversial issue of GMO foods. Genetically Modified Organisms are plants or animals “genetically engineered” to contain genes from an entirely different plant, animal, virus, or bacteria.
 
 
 
Potential Risks 
 
Documents made public from a lawsuit revealed that scientists from the FDA were uniformly concerned that GMO foods could lead to hard-to-detect allergies, toxins, new diseases, and nutritional problems.
 
 
 
Sunrider’s Approach: “Nature Is the Best Farmer”
 
Sunrider has always been committed to creating products the natural way; the herbs it uses are grown in the wild from non-GMO seeds. Sunrider’s foods, beverages, and supplements are made with only the finest concentrated whole-food ingredients from naturally occurring plant sources. As Dr. Chen says, “Nature is the best farmer.”
 
 
 
Sunrider’s High Standards
 
Sunrider continues to meet and exceed the most rigorous standards of cleanliness, food safety, ingredient quality, and manufacturing integrity. No artificial preservatives are used in our food products, a highly unusual fact in the food industry. Beyond any doubt, Sunrider® products are “Simply the Best™” for you and your family.
 

https://www.facebook.com/notes/sunrider-international/gmo-foods-harvesting-risk/10151429047564529

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Author: abr73

For more informations send an email at agnes.aedo@bluewin.ch

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